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| Robert Mondavi Winery Turns 40 |
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| When America's venerable winery turned 40 they turned to us with an inspired idea - rather than conduct a traditional tasting why not sponsor a dynamic seminar on Terroir? We assembled the talents of four industry experts - Genevieve Janssens, Director of Winemaking, Robert Mondavi Winery, Doug Frost, Master Sommelier, Master of Wine, Dr. Xavier Choné, Terroir Specialist, and Joshua Wesson, Chairman and Executive Wine Director, Best Cellars - for an exploration of terroir from each of their unique perspectives. Read more about Terroir: A Sense of Place. |
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